Everyone is free to choose to have whatever diet they want. Whether you like eating steaks for breakfast or veggie burritos for dinner - it's your prerogative. However, sometimes, regardless of your taste, you have no choice but to accept certain diets and adapt that condition to your lifestyle. In Rob Di Censo's case, being an ADCC medalist, he didn't want to stop training when he found out he had an aggressive parasite in his stomach that he couldn't get rid of. He had to adapt to survive and make the best of it. Here is the interesting mini-documentary of how Rob adapted to his new diet and made it improve his jiu-jitsu lifestyle. In addition to being a motivating story, Rob provides some interesting tips on some vegan dishes that anyone can include in their diet, vegan or not.
London Hosts The 5th and Final Leg Of The Abu Dhabi Grand Slam Jiu-Jitsu World Tour
The UAEJJF is gearing up for the 5th and final Abu Dhabi Grand Slam event of the season, to be held at the Copper Box Arena in London, En...
Third Edition of King of Mats to Feature 10 of the Top Middle Weights in Jiu-Jitsu at the Upcoming Abu Dhabi Grand Slam AD
The middle weight lineup is confirmed for the next edition of Abu Dhabi King of Mats, and it promises to deliver! All 10 contestants are ...
Abu Dhabi LEGENDS Series Continues at Upcoming Abu Dhabi Gram Slam Rio de Janeiro
Abu Dhabi Grand Slam® Rio De Janeiro will see the return of the Legends series next week from November 16-18, 2018, taking place at the C...
REVIEW: Scramble Kimono Backpack
Scramble is a brand that needs no introduction. They’ve been setting the standard for quality goods in jiu-jitsu for many years. Their br...